Sfratti Cookies

[lt_recipe name=”Sfratti Cookies” servings=”About 50″ prep_time=”20″ cook_time=”25″ total_time=”45″ difficulty=”medium” summary=”Italian Jewish Walnut Honey Cookies” print=”yes” ingredients=”3 cups flour, plus extra for rolling;1 cup sugar;pinch of salt;â…” cup of dry white wine;â…“ cup olive oil;Grated zest of one lemon;1 cup of honey;1 tsp. ground cinnamon;½ tsp. freshly ground black pepper;¼ tsp….

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Hamentaschen // Almond Shortbread

This almond shortbread is based on the recipe that comes courtesy of Lechamim bakery. For my workshop, we did a nut-free version, without the almonds too. It's is a light, delicious, melt-in-your-mouth dough. Almost like the base of an apple pie or a liner torte. And it pairs so well…

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